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**SOLD OUT** Take a culinary journey to Burgundy’s Côte d’Or for this 4-course French-inspired tasting menu, paired with wines from Maison Louis Jadot. Enjoy a cocktail from 5:30-6pm before settling in for dinner in Timber House at 6pm.
Tasting menu, prepared by Ranch House Restaurant’s Chef De Cuisine Ricky Biswas, coming soon!
$199 + Taxes & Gratuity. The French Wine Dinner is sold out, however we have additional wine events coming up!
Check out the PlumpJack Wine Dinner on June 29th and the La Crema Wine Dinner on July 13th. To reserve your seat, email reservations@devilsthumbranch.com or call (970) 726-5632.